High bioavailability copper without assimilation stress
Formulated using Biodevas technology and composed of copper chelated with plant-based amino acids, MC COP stress-free assimilation and optimal bioavailability.
Here are its main benefits:
– Activates the enzyme system
– Contributes to the physiological regulation of the plant
– Promotes photosynthesis, respiration, and transpiration
– Supports the plant's tolerance to climatic hazards
– Reduces the risk of crop weakening
How can you produce more and better quality AB vegetables (leeks, carrots, potatoes)?
